Amarella Cafe helps coffee growers to export through sustainable model

Since 2019, Amarella Café has been helping growers to export their coffee harvest to Europe. Ana Restrepo is one of our best examples. She and her family are the owner of Palermo Farm located at Sevilla, Valle Del Cauca in Colombia.

Nowadays, Palermo Farm produces 1 ton excelso coffee yearly. Right now, Ana’s harvest is being roasted in Rotterdam, Netherdlands.

How was it possible?

We explain it “Working together”. Ana Restrepo just focus in her crops all year. When harvest was ready, we helped her to threshed, packaged and got the coffee ready to be exported. Then Amarella Café’s export team did all process to export one ton of green coffee to an specialized coffee roastery company at Rotterdam.

Details are not important here. Even there are a lot of work to accomplish standards and logistic work; the grower just trust in Amarella Cafe and the results are that today we still export together. This is what Amarella Café is offering, helping join importers and producers worldwide to make business buying directly from growings our best arabic colombian coffee in roasted or green process.

Nowadays, Start-up coffee companies worldwide have been immersed in different kind of problems to solve their export activity. So that, a company who helps them to export is a excellent way to achieve business in the international market. Sustainable and fair trade system model business are being the strategy that works out in developing countries as Colombia.

If you are interested in buying directly from growers in Colombia and you want to do it through transparent fair trade sustainable model, Amarella Café is down to help growers, roasters and coffee lovers to work as an international team.

https://www.instagram.com/p/BvPHIcygd9s/

www.amarellacafe.com Amarella Cafe helps coffee growers to export through sustainable model